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Interview with Linda Lezius from Wild & Root


Thank you for making Linda part of the Female Makers.


The Dutch Institute of Food&Design, a global platform for designers working with food interviewed Linda.

Interview with Linda Lezius


Our festival program in collaboration with the vegetable orchestra reached french press!

Extraordinaire! Les musiciens du Vegetable Orchestra jouent… avec des légumes


Märkische Zeitung about

Thank you!


AHGZ Allgemeine Hotel- und Gastronomie-Zeitung published a great review of our Solanum festival. Thanks a lot!

Bewusster Genuss in Rheinsberg


Thank you to Märker for their interest in our work and our project with Solanum festival!


We are flattert to be a hint of Libiku for a great culinary experience in Berlin:

Essen in Berlin – Unsere Food Tipps und Top Restaurants Berlin


Thanks again for FoodVergnügen for highlighting our concept!

In Brandenburg findet Ende Mai ein Festival für Kulinariker statt


A long article about our work, plubished by Cook Concern:

Wild & Root – Konzepte im Einklang mit der Natur


Again a nice article about us in the printed edition of Emotion Slow. Thanks a lot!


Thanks to electru for their article about our Waldspaziergang with Barkin Kitchen for Food Art Week Berlin.

Essen ist Kunst und Kunst ist Nahrung!


Wonderful article about our sharing dinner concept from in the recent edition of their food-service magazine. Thanks a lot for featuring us as a growing trend in gastronomy!


Thanks a lot to rbb for zibb “Radikal regional” who accompanied us for our Klosterdinner.

>>> Wild & Root: Interaktive Essenserlebnisse


Thanks a lot to >>> TrendHunter for their hint to check out the dining experience with us. Happy roots!



Thanks a lot to >>> Lust auf Genuss for their article about us in their recent edition. Go get it and check out their rooty recipes for winter. We’ve already made our list



Thanks a lot StartupValley for the interview. We were selected to present Wild & Root at Lange Nacht der Startups:

>>> Bei einer Unternehmensgründung lernt man jeden Tag etwas neues, besonders über sich selbst.


Thanks again to Jan-Peter Wulf from Nomyblog for the interview and Das Filter for its interest of publishing it. We are pleased about the support and attention of Wild & Root’s concept!

>>> „Wir sind nicht einfach ein Catering-Unternehmen“ Wie man Food-Entrepreneurin wird: Linda Lezius von „Wild And Root“


Thanks to Tom Cox from Exberliner who dined with us and wrote an article about >>> Dinner gone wild!



Thanks a lot to FoodService Europe & Middle East for the lovely article about Wild&Root in their recent magazine!


Food and wine pairing with Wild&Root on the temporary roof top bar of Erben Wein:

>>> Feuchtfröhlich, beschwingt und lecker


Wild & Root became a partner of GREEN CHEFS – Fairness und Verantwortung in der Gastronomie! Thanks for the >>> article!


Thanks to Katrin Roth who described her >>> dining experience with us while celebrating the birthday of Weleda’s Skin Food Creme!


Thanks a lot to >>> Unser aller Wissen. Die Moderne Landwirtschaft. for their interest in Wild&Root and for being part of their portrait series around nutrition!


Thanks to Jan-Peter of nomyblog and his describtion of his dining experience at Verführerisches Abendbrot:

>>> Abendbrot im Supperclub Wild & Root Berlin



Thanks a lot to somuchmore for the interview:

>>> Von Karotteninstallationen und Fenchelbergen: Wild&Root im Interview


We are a >>> hot hint for a dinner in May!


Interview with Zoë von wetreat:

>>> Ein besonderes Esserlebnis mit Wild & Root

Thanks a lot to Zoë for this long artikel and her interest in Wild & Root!



Interview with Patricia from YOGATONIC:

>>>Wild & Root – a different kind of dinner club

Thanks to Patricia and her interest!


Emotion Slow Magazin: A six-sited article about our Folksy Febuary Feast – Supper Club

Wild and Root Presse Emotion Slow


Thanks a lot to the girls of  >>40 DAYS OF EATING << which visit our Folksy February Feast

>>> DAY 34


Thanks to Julia of Green Friday, who enjoyed our Supper Club and invited others to be our guest!

>>> Green Friday


We were surprised to see the lovely hint for our Christmas Special.

Much thanks to Berlin Daily Seret:

>>> You look radishing!


Winter in Berlin with Wild&Root and a cozy Christmas Special:

>>> Big in Berlin


Thanks a lot, EssPress interviewed us to tell about the concept behind

our events and our herbal passion.

>>> Zurück zu den Wurzeln